Description
The Winged Beans, known for their distinctive four-winged pods, are the garden’s unique treat. This bean variety yields a crunchy, nutty taste in every serving, making them a versatile choice for a range of dishes. Perfect for stir-fries, salads, or even pickling. With their unique shape and delightful flavor, they bring an exotic touch to any garden. Try sautéing Winged Beans with a bit of garlic and soy sauce for a delightful Asian-inspired dish.
